Welcome to Mark O’Neill’s Wine Blog

May 2020

Beyond Spain’s borders Tempranillo it is becoming very popular with viticulturists and winemakers around the world. It adapts well to the different soils and micro climates to produce wines that are distinctive yet distinctly Tempranillo. It can be used to make single varietal wines and

The vineyards of Jumilla are scattered between the provinces of Murcia and Albacete, with Almansa to the north, Yecla and Alicante to the east and Bullas to the south. There are around 19,000 hectares of vineyards, compared with 13,000 hectares in the Valencia and 65,000