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It was ten years ago when Mas de Daumas Gassac in Aniane, Languedoc Rousillon in Southern France, last held a vertical tasting, a chance

I am delighted to announce the WSET courses at the CRDO Valencia, in addition to Voravins in Paterna. The first WSET Level 1

Last weekend in Requena I attended a celebration to mark the end of the grape harvest where the last bunches were picked from the

Wine Trends are a result regular and subtle changes in our perceptions about wine, where and when we consume wine as well as changing wine

Scientists have developed a new device that could revolutionise how we order wine, giving drinkers personalised wine blends on demand.   Vinfusion, the name of

It is 21 years since Apartheid ended and South African wine has been available on international markets. I have visited South Africa on numerous occasions

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